A household food expenditure data setThis cross-section data set contains average weekly expenditure on food and average weekly income in dollars for households that have three family members. 40 households have been randomly selected from a larger sample. The data set is from William E. Griffiths, R. Carter Hill and George G. Judge, Learning and Practicing Econometrics 1993, Wiley [Table 5.2, p. 182]. The variables in the data set are:
The data set (filename:
9.46 25.83 10.56 34.31 14.81 42.50 21.71 46.75 22.79 48.29 18.19 48.77 22.00 49.65 18.12 51.94 23.13 54.33 19.00 54.87 19.46 56.46 17.83 58.83 32.81 59.13 22.13 60.73 23.46 61.12 16.81 63.10 21.35 65.96 14.87 66.40 33.00 70.42 25.19 70.48 17.77 71.98 22.44 72.00 22.87 72.23 26.52 72.23 21.00 73.44 37.52 74.25 21.69 74.77 27.40 76.33 30.69 81.02 19.56 81.85 30.58 82.56 41.12 83.33 15.38 83.40 17.87 91.81 25.54 91.81 39.00 92.96 20.44 95.17 30.10 101.40 20.90 114.13 48.71 115.46 [SHAZAM Guide home] |